SAKE&POTTERY
I would like to introduce sake as a part of Japanese culture, in English. Thank you.
The photograph is 【Junmai kan orosi】 of Gassan Shuzo
What's "junmai"
Made with only rice, water and koji mold. The rice used must be polished to at least 70%**. Often a full and solid flavor profile, clean and well structured. Note also Tokubetsu Junmai-shu, or "Special Junmai-shu," which merely indicates more highly polished rice, or the use of very special sake rice.
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